Gaggan serves dinner nightly, with sittings from 6pm and 9pm. The 18-course degustation – known as the Gaggan Experience – costs 4000 baht plus a 10 per cent service charge and 7 per cent VAT (about $180).
In 2020, Anand , whose restaurant company now makes $24 million annually (half of it is the turnover from his restaurant Gaggan ), will move to Fukuoka in Japan to open a 16-seater restaurant and begin a new chapter in his life. Gaggan Anand wants to give his star restaurant in Bangkok to his head chef Rydo “as a gift”.
The restaurant was officially closed on 24 August 2019 before its scheduled date. Anand, in his Instagram post, stated the reason to be differences between the shareholders. He also detailed the plans to open a new restaurant with more intimate space to open in Bangkok by October 2019.
14 years back I ran to freedom..” Anand found love second time around, getting married to Thai national Pui, and the couple have a daughter named Tara. Pui also doubles up as Anand’s business partner in his latest restaurant venture.
12 Most Expensive Meals in the World Ultraviolet –Shanghai. Prix fixe menu: $872.89. Masa — New York. Dinner menu: $595. Restaurant Guy Savoy Monnaie — Paris. Prix fixe menu: $536.63. Kyoto Kitcho Arashiyama — Kyoto, Japan. Prix fixe menu: $599.49.
How Much Do You Need to Travel Thailand? You don’t need to spend a lot of money in Thailand. If you’re backpacking Thailand, plan to budget between 825–1150 BHT ($25– 35 USD ) per day.
Here the cost per person is approximately US$265, a wine pairing menu can be experienced for an extra US$150. Only 50 diners are served each day and reservations can only be made online.